Page 64 - FoodFocusThailand No.245 September 2026
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             FROM MICROBIOME

             TO TARGETED WELLNESS:


             THE POWER OF PROBIOTICS



             As consumer interest in digestive and overall wellness continues to grow, probiotics have become one of the
             most researched categories in health and nutrition. The human body is home to trillions of microorganisms,
             collectively known as the microbiome, which play an important role in supporting everyday health. When
             the balance of these microorganisms is disrupted by factors such as diet, travel, stress, or lifestyle changes,
             maintaining a healthy microbiome can become a greater priority.




                While many products contain probiotics, it is important   Growing scientific understanding of the microbiome also
             to understand that not all probiotic strains are the same.   highlights the connection between different areas of health
             Scientific research has shown that specific strains may support   and specific probiotic strains. For example, Lacticaseibacillus
             different health areas, highlighting the importance of selecting   rhamnosus HN001 and Lactobacillus acidophilus La-14 have
             probiotic ingredients backed by clinical evidence and quality   been developed to support women’s microbiome health.
             manufacturing standards.                                Beyond digestive and women’s health, innovation in
                                                                  probiotic science has expanded into additional wellness
             The Impact of Specific Strains on Probiotic          areas. Solutions focusing on oral health include applications
             Efficacy                                             of Bifidobacterium lactis HN019, while Lactobacillus paracasei
             When developing probiotic products, we prioritize ingredient   Lpc37 reflects the growing interest in the relationship between
             quality, scientific substantiation, and product stability throughout   the gut microbiome and emotional well-being through the
             shelf life. This includes working with internationally recognized   gut-brain connection.
             ingredient suppliers that provide clinically studied probiotic   As consumer awareness continues to evolve, selecting
             strains for targeted health applications.            probiotic products supported by scientific evidence, quality
                For digestive wellness, strains such as Bifidobacterium   manufacturing practices, and trusted ingredient sourcing
             lactis HN019 have been extensively researched for their   remains an important consideration. By combining research-
             potential to support regularity, relieve occasional constipation,   based  ingredients  with  rigorous  product  development
             ease gas and promote gut comfort. For consumers seeking   standards, manufacturers can help provide consumers with
             broader microbiome balance, formulations such as multiple   probiotic solutions that align with their health and wellness
             probiotic strains –  Lactobacillus  acidophilus NCFM  +    goals.
             Lactobacillus paracasei Lpc37 +  Bifidobacterium lactis Bi-07 +
             Bifidobacterium lactis Bl-04 are designed to restore and fortify
             with beneficial bacteria during periods of dysbiosis/GI stress.
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            64   FOOD FOCUS THAILAND  SEP  2026


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